Curd Nerd Academy - Blue Cheese Course

Learn how to make Blue cheese in your own home!

  Enroll in Course

Why take the Blue Cheese course?

Besides making amazing blue cheese, it's the only place that you can work at your own pace through using a structured resource that has been professionally produced by the Cheese Man himself, Gavin Webber


Looking for a meaningful and tasty hobby? Join thousands of people who have learnt via video tutorials and now make delicious cheese in their very own kitchen. Not only is Cheese making a rewarding hobby, but you make cheese in your very own kitchen from store-bought milk and also get to eat and share it with friends and family (who will be in awe of your new superpower).

It is fun, enjoyable, and rewarding!

Join Gavin as he helps you cut through the confusion and where you learn the basics of Blue cheese making all the way through to making 6 blue cheeses of your own!


"Notes on Castle Blue Cheese - First time making this cheese and all I can say is WOW, so delicious. It cut in after 6 weeks and it's so creamy and full of flavor. The other 2 cheeses are still in the fridge and I'll keep them for another 2 weeks before tasting them. Thank you, Gavin, for such great recipes which I love watching and trying. This one's another keeper."

- Karen Pringle

 

The Curd Nerd Academy Blue Cheese Course was designed with the aspiring cheese maker in mind. If you’re a beginner or intermediate cheesemaker looking to master blue cheese (which can be tricky) and for help with each step along the way, this is the course for you.

  • Work at your own pace. - There are 7 modules with 21 distinct lessons, taking you from milk to blue cheesy success.
  • Step-by-step instructions. - Each cheese tutorial has a video and recipe card to help perfect your craft.
  • Bonuses to help you keep on track. - Product discounts as part of the course
  • Ask questions as you learn - Ask a question via a comment in the module you need help and Gavin will answer within 24 hours.

Your Instructor


Gavin Webber
Gavin Webber

Gavin, our resident cheese making expert, has been making cheese at home and teaching people cheese making since 2009. He has successfully made over 140 different types of cheese at home and runs a popular cheese making channel on YouTube; Cheeseman.tv.


Course Curriculum


  Module 1 - Introduction
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  Module 2 - Sanitisation
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  Module 3 - Blue Cheese Equipment
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Frequently Asked Questions


When does the course start and finish?
The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish.
How long do I have access to the course?
How does lifetime access sound? After enrolling, you have unlimited access to this course for as long as you like - across any and all devices you own.
What if I am unhappy with the course?
We would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 14 days and we will give you a full refund.
What if I've never made blue cheese before?
No problem. This course is intended for beginners or anyone interested in increasing their cheesemaking skills, all in one place
I could find all this information on the Internet or in books!
Yes, you probably could. However, from personal experience, it took me years to learn all the basics of cheesemaking from many sources and I wish there had been a course like this one available at that time. With this course, I have taken all the hard work out of learning how to make cheese and saved you many dozens of hours in research. Plus, all of the course recipes have been fully tested and actually work!

If you like Gavin's YouTube videos, then you are going to love this structured blue cheese

course!

Prices are in US Dollars.

USD$150 = AUD$224 = Euro 135.66 (as at 4 May 2023)

Get started now!